Friday, August 19, 2011

Coffee Cake

My mom used to make this for us when we were kids and I've loved it ever since.

½ cup butter
1 cup granulated sugar
2 eggs
1 tsp baking soda
1 cup sour cream

1 ½ c flour
1 ½ tsp baking powder
¼ tsp salt

½ cup packed brown sugar
1 tsp cinnamon
½ cup finely chopped nuts (optional)

½-1 cup coconut (optional)

Cream butter, sugar and 1 egg together well in mixing bowl. Beat in second egg. Add soda and sour cream.
Mix flour, baking powder and salt together. Add to batter. Stir to mix. Put one half batter in greased 9x9 pan.

Mix brown sugar, cinnamon, coconut and nuts together. Sprinkle one half over batter. Sprinkle second half of mixture over all the top. Bake 350 for 45 mins or until toothpick comes out clean.
*** If you want a 9x13 double the recipe***


1 comment:

  1. yum......I love coffee cake. This might be our Sunday morning breakfast, thanks for sharing (this is raygon by the way).